WebOct 18, 2024 · Directions. Heat olive oil, garlic, red pepper flakes, and paprika in a large skillet over medium-high heat until oil is hot and garlic is golden brown, 1 to 2 minutes. Increase the heat to high and add shrimp. Cook until shrimp are bright pink on the outside and the meat is opaque, about 3 minutes. Pour sherry into the skillet and bring to a ... WebMar 4, 2015 · 1½ ounces La Ina Fino Sherry 1½ ounces Perruchi sweet vermouth 2 dashes orange bitters Lemon twist, for garnish Stir all ingredients (except garnish) with ice and strain into a coupe glass....
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